Description
Protein 25.5%, fat 11% Ingredients: duck meat (fresh 22.5%, dried 7%), turkey meat (fresh 21%, dried 7%), peas 13%, sweet potato 12%, potato 12.5%. Fruits-vegetables, herbs and spices: lentils, flax seeds, alfalfa, valerian, hemp, blueberry, nettle, penny mint, seaweed, anise, celery seeds, turkey fat, rosemary, carrot, tomato, cranberry, spinach
Analytical ingredients: crude protein 25.5%, fat content 11%, crude fiber 4%, crude ash 8.5%, Omega 6 1.70%, Omega 3 0.73%
Nutrient supplements (per kg): Vitamins: A 14,423 IU, vitamin D3 1923 IU, vitamin E 96 IU
Trace elements: amino acid zinc chelate hydrate 48 mg, amino acid hydrate iron chelate 48 mg, amino acid hydrate manganese chelate 34 mg, amino acid hydrate copper chelate 8 mg, calcium iodate anhydrous 0.96 mg, organic Selenium S.cerevisiae CNCM I-3060 0.14 mg, methionine 192 mg